Banana Walnut Cake

Banana walnut cake is a very tasty snack or breakfast recipe. Unlike other cake recipes, there is no butter and sugar. This recipe is made with mashed banana mixed with whole wheat flour and chopped walnuts. Today I am sharing you an eggless whole wheat banana walnut cake recipe with step by step instructions along with photos.

Banana Walnut Cake

Banana walnut cake is very healthy and unlike other cake recipes, there is no butter and sugar. This recipe is made with mashed banana mixed with whole wheat flour and chopped walnuts.

4 from 1 vote

Print Recipe Pin Recipe

Prep Time 15

Cook Time 35

Total Time 50

Course Dessert, Snack

Cuisine American

Ingredients

1 1/2 cup Whole wheat flour
3 Riped Bananas
1/4 cup Walnuts
1 tsp Cinnamon Powder
1 tsp Baking Powder
1/2 tsp Baking Soda
1 tsp Butter

Instructions

Take the ripe bananas in a mixing bowl and mash well.
Add cinnamon powder and mix well.
Add baking powder and baking soda and mix well.
Coarsely chop the walnuts and add to the mixture.
Add whole wheat flour.
Mix well without any lumps to form a thick mixture.
Add milk little by little and mix the flour mixture with a spatula to get the desired consistency.
The flour mixture is ready to bake.
Grease the baking tray with butter.
Preheat the oven to 300 degrees Fahrenheit and bake it for 35 mins or until the toothpick comes out clean.
When the cake is baked perfectly, remove from the oven and cool it completely.