Pineapple Pizza

Pineapple pizza is one of my husband’s favorite pizza’s. For the uninitiated, Pineapple in pizza sounds like a weird combination. The first time my husband wanted to order Pineapple pizza, I was not so sure if it was a good idea. But surprisingly Pineapple in pizza works amazingly well. It adds a different flavor and texture to pizza which makes the Pizza yummy. Today I am sharing this simple yet amazingly yummy Pineapple pizza in a simple to follow steps. Try this out and let me know how you like it

You can also try out following varieties of Pizza:

Chicken Pizza
Easy Veg Pizza | How to make pizza at home
Quick & Easy Rotisserie Chicken Pizza Recipe

On a side note, If you like pineapple, you should also try baking Pineapple with a little bit of honey and cinnamon in a conventional oven

Pineapple Pizza

Course Main Dish
Cuisine Indian
Prep Time 2 hours
Cook Time 20 minutes
Total Time 2 hours 20 minutes
Servings 4


Pizza Dough

  • 2 cups All purpose flour
  • 1 tsp Sugar
  • 1 tsp Dry Yeast
  • 2 tbsp Olive Oil
  • 1/2 cup Warm water

Pizza Toppings

  • 2-3 tbsp Pizza Sauce
  • 2 tbsp Onions
  • 1 tbsp Tomato
  • 2 tbsp Sweet Corn
  • 2 tbsp Spinach
  • 1/2 cup Pineapple Pieces


  • Take 1/2 cup warm water in a mixing bowl.
  • Add tsp of sugar and mix well.
  • Add tsp of dry yeast, mix well and set aside.
  • Allow the mixture to rest for 5 minutes or more until the yeast turns to frothy.
  • Now add maida, salt, and oil.
  • Mix well. If needed add little water and knead for 5-10mins to make it a very soft and smooth dough.
  • Cover the bowl and rest the dough in a warm place for 2hrs and allow it to rise. The dough should be doubled if not rest the dough till it doubles. Sometimes the dough raises in 1 hr itself or takes time depends on the temperature.
  • Now punch the dough for 3-4 mins with the fist
  • Take a tray, dust it with all-purpose flour. I have placed aluminum foil in the tray and dusted with flour. If you want you can directly dust the tray itself.
  • Place the dough in the dusted tray and flatten the dough.
  • Now make a dent leaving 1-2 cm and prick the dough with the fork.
  • Spread the pizza sauce over the dough.
  • Top with chopped onions, tomato, corn, and spinach.
  • Also, top with pineapple pieces.
  • Finally, top with grated cheese.
  • Now place the pizza in the preheated oven to 450 degrees Fahrenheit.
  • Bake the pizza for 15-20 mins or till the cheese turns golden.
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