Veg Cheese Rolls

Veg Cheese Rolls

Veg rolls is a popular street food, easy to prepare and delicious snack where chapati or tortillas are stuffed with veggies and cheese. These are perfect as tiffin box snacks for kids.

You can also try our Chicken Frankie

Easy Chicken Wrap | Chicken Frankie | Chicken Roll

Veg Cheese Rolls

5 from 4 votes

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Prep Time 15 mins

Cook Time 5 mins

Total Time 20 mins

Course Snack

Cuisine Chinese, Indian

Servings 4

Ingredients

  

1x2x3x

• 4 Chapati or Tortillas
• 1 Tomato
• 1 cup Cabbage
• 1/2 cup Onions
• 1/4 cup Coriander Leaves
• 2-3 florets Broccoli
• 2 cups Grated Cheese

Instructions

 

• Finely chop onion, cabbage, broccoli, coriander leaves and tomato(remove seeds). You can use your choice of vegetables for the rolls. Tomato adds a good taste to the rolls so don't skip it. 
  
• Grate cheese (any of your choice or mixed). Here I have used mozzarella cheese.
  
  
• Slightly fry chapati or tortillas on a pan. Place the chapati or tortillas on a plate and sprinkle some cheese, broccoli, onions and tomato.
  
• Also add cabbage and coriander leaves.
  
• Finally sprinkle some more cheese and microwave for 1 min or untill cheese melts. You can also cook on pan till cheese melts.
  
• We can see the cheese is nicely melted. Sprinkle salt and pepper and roll it. Repeat the same for all the chapati's.
  
• Veg cheese rolls are ready. Serve hot.
  

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