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Sambar or Rasam Powder
Sambar or Rasam powder is a finely blended powder of a mixture of spices which gives a nice flavor to the sambar or rasam.
Keyword Rasam Powder, Sambar Powder
Prep Time 5 minutes minutes
Cook Time 10 minutes minutes
Servings 1 cup
- 1 cup Coriander Seeds
- 3/4 cup Cumin Seeds
- 1/2 cup Fenugreek or Methi Seeds
- 1/4 cup Black Pepper
Clean coriander seeds and cumin seeds.
Heat the frying pan and dry roast all the ingredients separately on a low flame until nicely roasted and turns aromatic.
Once roasted transfer them to a plate and cool them completely.
Now take all the roasted spices into a blender.
Pulse them to make a fine powder.
Cool it completely. Store it in an airtight container.