Chicken Wings Recipe
Crispy baked chicken wings is very tasty and crispy chicken and a very good side dish.
Servings 8
Ingredients
- 500 gms Chicken Wings
- 2 tbsp Baking Powder
- 1 tbsp Chili Powder
- 1 tsp Pepper Powder
- 1 tsp Cumin Powder
- 1 tbsp Salt
Instructions
- Clean and wash chicken wings and cut them to half at the joint and keep aside.
- Take a small bowl, add baking powder, chili powder, cumin powder, pepper powder, and salt. Mix all the ingredients well.
- In a mixing bowl, add the chicken wings and sprinkle over the spice mixture.
- Nicely coat the wings with the mixture and keep aside.
- Pre-heat the oven to 400 degrees fahrenheit. Line a baking tray with an aluminum foil. Start arranging the wings on the baking tray.
- Arrange all the wings in one layer on the baking tray.
- When the oven is heated, place the baking tray in the oven and bake for 20mins.
- After 20mins, flip the wings and bake again for 20mins more.
- Chicken wings are ready. Remove from the oven and serve hot. Enjoy wings as it is or with desired sauce.
